I love to serve this B.L.T, Dip on a buffet with other dips for a cocktail party.Can be made ahead. for an after-work happy hour with friends. or is the perfect tack along to a game party Men devourer this so double up the recipe.
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1 cup finely chopped lettuce
- 8 strips of thick cut bacon cooked and crumbled
- 4 plum tomatoes, chopped
- 4 green onions, chopped
- 1-1/2 cups shredded cheddar cheese
- Toasted French bread baguette slices
- In a small bowl, beat cream cheese, mayonnaise and Parmesan cheese until blended; spread into a large shallow dish. Layer with lettuce, bacon, tomatoes, onions and cheddar cheese. Refrigerate until serving. Serve with bread slices. Yield: 20 servings (1/4 cup each).