Gingerbread Eggnog White Russian

  • 1/2 tsp. cinnamon for rimming glasses
  • 2 tsp. sugar for rimming glasses
  • 4 oz. eggnog
  • 4 oz. vodka
  • 4 oz. Kahlua
  • 3 tsp. 3 teaspoons molasses
  • 1/8 tsp. ginger
  • Whipped cream for topping
  • Molasses drizzle for topping


  1. Mix cinnamon and sugar, then pour onto a plate. Wet rims of each glass and dip them in the cinnamon-sugar mixture.
  2. In a cocktail shaker filled with ice, pour eggnog, vodka, Kahlua, molasses, and ginger. Shake to combine.
  3. Pour into glasses and top with whipped cream, then add a light drizzle of molasse