This chicken wing recipe will become a family favorite.

Sweet and a little spicy,can be served with a ranch or blue cheese dip

But they are so delicious all by there self

They are great for game partys,cocktaile party

They are a hit and will go fast so make plenty.


18 chicken wing’s

1 teaspoon garlic powder

1⁄2 teaspoon brown sugar

1 teaspoon chili powder

1⁄2 teaspoon black pepper

1⁄4 teaspoon cayenne

1 teaspoon smoked paprika

cooking spray


1 cup barbecue sauce, preferably Hickory Smoke Flavor

1⁄2 cup honey

2 tablespoons hot sauce

4 tablespoons butter

1⁄2 teaspoon garlic powder


Wash, dry, and season the wings with the salt, garlic, pepper, cayenne, sugar, and paprika. Preheat the oven to 375.

Spray a cookie sheet with a generous spray of cooking spray.

Place the wings in a single layer on the cookie sheet, and place in the oven.

Cook for 35-40 minutes, depending on the size of the wings, turning once.

While they are baking, make the sauce by slowly simmering the sauce ingredients over the lowest heat.

When the wings are done baking, carefully dip them in the sauce, and place them back in the oven for another 5 minutes, or until the sauce is bubbling.